I have been wanting to share with you these pics for a while now. I had some problems with my computer and have lost all of my pics, but was lucky because I had all of my recent pics on the memory card of the camera. I was happy about that.
This pics were taken a while ago. I hosted a pre-party, we have a tradition that before going to a party we go to some friends' place, have fun and drink. I wanted to host something like that, but just couldn't find the right time.Somehow I managed to pull together a "pre-party",unfortunately not everybody came, despite that, we had a fun time and the party was a blast as well.
As a snack I made breaded olives which goes amazing with red or white wine, I normaly hate olives but like this, they tase very good. The first time I tasted it I developed an obsession over them.
Recipe:
Ingredients:Green olives, flour, beaten egg, seasoned bread crumbs
First you put the olive into the four, all of it has to be coverd with it.
Second step you have to put it in the dish were you have prepared the beaten eggs dip it and shake off any excess.
After which you dip it into the seasoned bread crumbs.
The final step you put them in the preheated frying pen.
Have a beautiful week!
XOXO,
Kinga
